Sante

First early at Potato Day

Sante is the most commonly grown organic variety, yellow-skinned with a dry, firm texture. Ideal for roasting, baking or chips.

Cooking - good for :

  • Chips
  • Roasties
  • Baked
  • Resistant to :

  • Dry rot
  • Leaf roll virus
  • Powdery scab
  • Susceptible to :

  • Black leg
  • Scurf
  • Skin spot