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Marfona PotatoType: Second Early

Good For:

  • Boiled
  • Baked

Resistant to:

  • Dry Rot

Susceptible to:

  • Nematodes

A high yielding potato which produces consistently large crops of waxy potatoes – perfect for baking and also good for chips and boiling. Tubers have light yellow skins, cream coloured flesh and are oval shaped.