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Published: 29 November 2021 29 November 2021

Type: Second early

Good For:

Resistant to:

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A new variety with delicious flavour, producing generous yields of small, oval tubers with smooth white skin and firm, creamy flesh. Great for steaming and boiling and serving as a new potato, hot or cold, with salads and it roasts well too. Exceptional resistance to powdery scab and blackleg.