The 2018 Show schedule is available for download – have a look and see what’s new and start planning your entries!
Potato Day 2018 was a roaring success, with crowds once again queuing patiently well before the doors opening, and the first variety to sell out going in just 11 minutes.
Talks from Riverford Organics and Plate2Plate compost kept people entertained, the Wholegrain Café kept people topped up with food and drink, and Veg on the Edge swapped seeds all day long. Stalls from West Riding Organics, Palestinian Solidarity Oil and the Vegan Society provided plenty of things to look at and buy. Once again, there were a range of fruit trees and bushes for sale.
Thanks to all the volunteers who either helped in the kitchen or sold spuds, by the end of the day we were nearly sold out. There are a few varieties left and if you’re still after some you can get hold of them on the 24th of February, 1-3pm at the club house on Northcliffe allotments. To get to the club house park at the Cliffe Gardens entrance to Northcliffe Woods (off Bradford Road), walk up the steep tarmac road and onto the muddy track, keep going for a couple of hundred yards and the club house is on the right, at the top of the bottom set of allotments, it has a ramp and lots of pots etc outside. If you get to a car park and NEET then you have gone too far so come back down the track.
Fascinating article in Politico about the effects of increased carbon dioxide levels on plant nutrient content.
28th Annual Show: Size doesn’t always matter!
WYOG’s 28th Annual Fruit, Flower, Vegetable and Produce Show took place on Saturday September 9th in Shipley College’s Exhibition Hall, Saltaire. Over 500 entries were exhibited, and all (except, that is, the flower arrangement class) were judged on taste. So no matter what the item looked like, it was the taste that counted – as nature intended.
The Best in Show trophy demonstrates this approach perfectly. The winning item was a small pear, described by the judges as having ‘stunning flavour’. It was grown by Carol Stanley from Idle, and her two examples quickly disappeared when exhibits were available for tasting. Show registrar, Jane Robinson, was delighted: ‘We were especially pleased with Carol’s success as she is a newcomer to exhibiting in the Show, and she only entered 5 items – so she did really well!’
All entries were grown using organic methods, ie without chemical pesticides, herbicides or fertilisers. The annual Show is a testament to the huge variety of delicious crops that can be cultivated in this area with attention to good soil and appropriate conditions. Founder member of WYOG and expert tomato grower, Terry Marshall, was on hand during the day to offer tastes of his many different varieties of tomato, and to provide guidance and tips on organic growing.
Over 80 classes were available for growers new and old to enter, with everything from flowers to attract butterflies or bees, to culinary seeds, chutneys, cakes and alcoholic drinks, as well as fruit and vegetables. There were also special classes for children and young people.
It is thought that this is the longest-running show in the UK which judges on taste.
Terry Marshall presented the trophies:-
- Best exhibit in vegetables – Marion Pencavel for lemon sorrel leaves
- Best exhibit in tomatoes – Mike Hurdiss for a beefsteak tomato
- Best exhibit in fruit – Carol Stanley for a pear
- Best exhibit in children’s classes – Leighton for his animal figure made of vegetables
- Best exhibit in bread – Northcliffe Environmental Enterprises Team for their potato and sage bread
- Best in produce – St Matthew’s Primary School, Allerton (Bradford) for their loganberry jam
- Best exhibit in alcoholic drink – Paul Marshall for his vodka
- Best stall was John Brookes’ vegetable and fruit stall
- Best exhibit in show – Carol Stanley for a pear
So congratulations to everyone who entered – whether you won or not, you helped demonstrate the fantastic range or fruit, flowers and vegetables that can be grown in this area. And, finally, well done to all those who helped organise the event or volunteered on the day. We look forward to 2018!
WYOG’s next event will be Potato Day, where over 40 varieties of seed potato will be on sale for growers. This will take place on Saturday 10 February 2018.
Saturday 2nd September
Heaton Allotments Association Open Day.
1.00-4.00 p.m at the end of Quarry Street, Highgate, Heaton BD9 4BS.
Produce stalls, refreshments, tombola, Traidcraft, demonstration of fruit preserving by ‘Plenty’, open allotments, a visit to the community orchard, and music from 3 Chord Max Choir.
Is anyone interested in having the use of 1 or 2 greenhouses and/or a bed ready prepared for planting which the owner can’t manage by himself and is happy for one or more people to make use of them? There is a tap by the greenhouses and a compost area and access is by a side gate. Also any other part of his large garden that someone might like to take on. He lives off Moorhead Lane (off the Saltaire roundabout).
Contact him at firstname.lastname@example.org
or 07771 745 801
As well as the usual range of organic and non-organic seed potatoes, there will be a range of stalls including Forest of Bradford, Leeds Vegetarian and Vegan Society, Palestinian Solidarity oil, WYOG, West Riding Organics, Plenty, and Those Plant People.
Veg on the Edge will be running a seed swap, there will be free grow bag kits for the first fifteen kids through the door.
There will be the chance to win £100 of Garden Organic vouchers. How? Come along on the day and find out! All we are saying is you’ll need to bring your sense of humour!
You can download a Potato Day Poster by clicking on the image.
Electronics weekly has a fascinating article on how shining 670nm red light on bees could ameliorate damage caused by neonicotinoid insecticides, according to University College London and the University City, University of London.
“The researchers found that when shining a specific wavelength of red light (670nm) it significantly reduced bee death rates and improved cell energy levels, mobility and visual function in animals exposed to neonicotinoid pesticides such as Imidacloprid which are widely used in agriculture worldwide,” said the universities.
Caroline Street Social Club
12- 3pm, Sat 26th November
Please join us for the West Yorkshire Organic Group Annual General Meeting.
As well as all the usual business of the group such as officers reports, elections to posts etc, it’s a great chance to meet up with other members, find out what we’ve been up to for the last year and find out what we’re going to be up to in the coming year, or even suggest something yourself. The bar will be open and there will be a small buffet lunch.