There’s not much point in growing tasty, nutritious organic food if you’re not going to eat it – so here is a collection of recipes from the annual show, some of them prize winning, some highly commended and some we just couldn’t pass up. Enjoy!
Plain Bread
Click here for the recipe
Cheese Brioche Loaf
Click here for the recipe
Grilled Sweetcorn Slaw
Blackcurrant Drizzle Cake
Click here for the recipe
Pumpkin Cake
Click here for the recipe
Apple Fruit Leather
Click here for the recipe
Crab Apple and Elderberry Ketchup
Click here for the recipe