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There’s not much point in growing tasty, nutritious organic food if you’re not going to eat it – so here is a collection of recipes from the annual show, some of them prize winning, some highly commended and some we just couldn’t pass up. Enjoy!

Plain Bread

Click here for the recipe

Cheese Brioche Loaf

Click here for the recipe

Grilled Sweetcorn Slaw

Blackcurrant Drizzle Cake

Click here for the recipe

Pumpkin Cake

Click here for the recipe

Apple Fruit Leather

Click here for the recipe

Crab Apple and Elderberry Ketchup

Click here for the recipe